Annunciation Restaurant
Arts/Warehouse/Convention District
Reveillon Traditional

REVEILLON TRADITIONAL: Menu items must contain ingredients that would have been available to a Creole family during the 1800’s time period. For example: please do not feature ingredients like ‘micro sprouts’. Think of ‘rich’ or ‘luxurious’ regional items to offer!

A highly satisfying balance of elegant simplicity and local flavor. Intimate restaurant with a Creole heart and a Southern welcome. Features the finest, freshest, locally caught seafood and all manner of deliciousness cooked-to-order.
Open on these Holidays:
• Christmas Eve (Serving Reveillon)
• New Year's Eve (NOT Serving Reveillon)
Four courses