Menu
Arnaud’s Restaurant
French Quarter
Reveillon Traditional

REVEILLON TRADITIONAL: Menu items must contain ingredients that would have been available to a Creole family during the 1800’s time period. For example: please do not feature ingredients like ‘micro sprouts’. Think of ‘rich’ or ‘luxurious’ regional items to offer!

Classic Creole cuisine with the most charming French Quarter ambiance. Featuring the traditional nostalgic main dining room or the lively jazz bistro with a strolling Dixieland trio. Experience our unique Mardi Gras museum. Private dining rooms also available.
Open on these Holidays:
$50
Four courses
http://www.arnaudsrestaurant.com