Tommy’s Cuisine
Tommy's Cuisine
Arts/Warehouse/Convention District
Reveillon Traditional

REVEILLON TRADITIONAL: Menu items must contain ingredients that would have been available to a Creole family during the 1800’s time period. For example: please do not feature ingredients like ‘micro sprouts’. Think of ‘rich’ or ‘luxurious’ regional items to offer!

A deceptively simple but magnificently polished menu of Italian cooking and Creole French cuisine, served in a quaint and intimate dining room. Wine bar attached to restaurant with live music. Seven private dining rooms available.
Open on these Holidays:
Four courses