Rosella
Mid-City
Reveillon Traditional

RÉVEILLON TRADITIONAL: Must be a minimum of 4 courses and maximum of 8 course with up to 4 menu items per course that all contain ingredients that would have been available to a Creole family during the 1800s. For example: please do not feature ingredients like ‘micro sprouts’. Think of ‘rich’ or ‘luxurious’ regional items to offer!

Serving Louisiana cuisine with a twist, craft cocktails, bio-dynamic wines and vibes like you'd never believe.
Holiday Schedule
Open Serving Reveillon
Christmas Eve Yes Yes
Christmas Day No No
New Year's Eve Yes No
New Year's Day No No
75
Four courses
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