GINGERBREAD MILK PUNCH
You can’t catch me I’m the gingerbread man!
Bodega Cat Rye, gingerbread syrup, cream, spiced whipped cream
Recipe:
Gingerbread Milk Punch
5 oz Bodega Cat Bourbon
0.5 oz Torani Gingerbread Syrup
1 oz cream
– Shake and strain into a rocks glass. Top with whipped cream and dust with winter spices (cinnamon, nutmeg, powdered sugar)
– Garnish with a mini Walker’s shortbread gingerbread man placed right on top
| Open | Serving This Cocktail | |
|---|---|---|
| Christmas Eve | Yes | Yes |
| Christmas Day | Yes | Yes |
| New Year's Eve | Yes | Yes |
| New Year's Day | Yes | Yes |