Legacy Kitchen’s Craft Tavern

Legacy Kitchen’s Craft Tavern
Arts/Warehouse/Convention District
Reveillon Traditional

RÉVEILLON TRADITIONAL: Must be a minimum of 4 courses and maximum of 8 course with up to 4 menu items per course that all contain ingredients that would have been available to a Creole family during the 1800s. For example: please do not feature ingredients like ‘micro sprouts’. Think of ‘rich’ or ‘luxurious’ regional items to offer!

The perfect combination of small plates, large plates and craft beers in an industrial chic tavern. Heavy emphasis on its tavern and lounge area with a relaxed setting.
Holiday Schedule
Open Serving Reveillon
Christmas Eve Yes Yes
Christmas Day Yes Yes
New Year's Eve Yes No
New Year's Day Yes No
70
Four courses
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