Osteria Lupo

Osteria Lupo
Garden District/Uptown
Reveillon Traditional

RÉVEILLON TRADITIONAL: Must be a minimum of 4 courses and maximum of 8 course with up to 4 menu items per course that all contain ingredients that would have been available to a Creole family during the 1800s. For example: please do not feature ingredients like ‘micro sprouts’. Think of ‘rich’ or ‘luxurious’ regional items to offer!

Showcases Northern Italian cuisine with a variety of house-made pastas, roasted meats and vegetables from the wood-fired oven. Seafood and other regional specialties.

Holiday Schedule
Open Serving Reveillon
Christmas Eve No No
Christmas Day No No
New Year's Eve No No
New Year's Day No No
75
Four courses
4609 Magazine St.
New Orleans, LA 70115
(504) 273-1268
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